The Everett Food Truck Festival is Back!
After taking a break in 2018, we’re hungrier than ever to bring the Everett Food Truck Festival back!
New in 2019
Over 30 food trucks from all over the PNW (the most food trucks we’ve ever had!)
The Yum Run 5k, where runners can burn some calories before getting early access to the trucks.
Street Market, curated by Everett Makers Market. Over 40 vendors with artisan goods, plus games and kids activities.
Upper Left Beerfest is happening the same day!
The Street Market will run for two blocks. Straight down California Ave from Wetmore to Hoyt; creating a direct link from the Food Truck Festival & Yum Run to Upper Left Beerfest.
In addition to the built in seating at Wetmore Plaza, The Cope Gillette Theater will also be open to the public for additional seating.
How about those food trucks?
Here’s just a few to whet your whistle:
Snout & Co.
”Soul food from Cuba to Carolina—makes my grandma proud!”
We’ve been trying to get this fan favorite to the Everett food truck festival for years. Cuban BBQ goodness via bowls and sandwiches.
Here & There by Chef Dane
"…our menu has a little something from here and a little something from there.”
Vegetarian black bean sliders, spicy grilled tuna sandwiches, Carne Asada quesadillas and more.
Delfino's Chicago Style Pizza
”For over 20 years, Delfino’s Chicago Style Pizza has served as an ambassador to the Northwest, serving up authentic Chicago Style Pizza as only a true Chicago native can do.”
Deep-dish and spinach-stuffed pizza?! Yes please!
Alaska Weathervane Scallop Truck
”At Alaska Weathervane Seafoods, our vessels catch, shuck, clean, size-sort, box and rapid-deep-freeze the Alaska Weathervane within four short hours of capture. This process allows us to lock in the Weathervane’s natural sweet flavor and delicate texture for scallop connoisseurs to enjoy around the world, from the remote pristine icy waters of Alaska.”
Browsing recipes on their website like bacon-wrapped Alaska Scallop Sliders, our mouths are already watering.
Where Ya At Matt
”Bringing New Orleans Soul Food to the streets of Seattle.”
Where Ya At Matt makes everything from scratch, and the quality shows. Whether you go for the gumbo, Po’ Boy, or anything in between, you won’t be disappointed.
Off the Rez
”Seattle’s first native food truck.”
Tacos on handmade fry bread? We’ll that’s a no-brainer. One of the most popular food trucks at 2017’s fest.
More trucks:
Seoul Bowl
The Grilled Cheese Experience
Street Treats
Big Dogs
314 Pie
Bread and Circuses
Langostino Sushi Burrito
TABASSUM
Charlie’s Sweets
Curbside
911 GRUB
Don Lucho
Bomba Fusion
Los Tamaahles
The Food Atlas
MexiCuban
And more!
Getting to the Festival
Getting to the festival couldn’t be easier thanks to our official transportation sponsor, Community Transit.
Not only can Community Transit get you to the festival from anywhere in Snohomish County, but they’re offering FREE ORCA cards, pre-loaded with bus fare. Community Transit will even provide you with a custom itinerary for your trip to the festival, and enter you for a chance to win a free meal at the festival!
The Everett Food Truck Festival is Saturday August 24. The festival is free and opens to the public at noon and goes until 6pm.
Also, remember if you sign up for the Yum Run, you can score early access to the food trucks and beat the lines. Just make sure to register soon, early bird pricing ends July 7.
See you at the fest!
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